About Varanger

The brand name association VARANGER was established in 2004 by ten dedicated seafood producers in the county of Finnmark, northern Norway. The purpose of the association was to develop a new Norwegian King Crab industry.

Our starting point was the unique Barents Sea with its pure, ice-cold water and the close proximity of the coastal fishing fleet to the fishery banks.

This was the beginning of the process to build a regional brand name for seafood from the county of Finnmark. As of today, we count thirteen members from the seafood producers, equipment providers and educational institutions in the county.

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